The latest episode of Shark Tank India Season 4 brought forward three unique businesses blending wellness, hospitality, and culinary heritage. The panel of Sharks—Azhar Iqubal, Vineeta Singh, Aman Gupta, Kunal Bahl, and Ritesh Agarwal—evaluated pitches that tackled nutrition for seniors, affordable travel stays, and Indian spice blends for the world. Let’s dive into the standout startups of the episode.
Good Monk: A Holistic Nutrition Boost for Seniors
The first pitch came from Good Monk, a brand dedicated to enhancing senior nutrition with a mix of vitamins, minerals, fibers, probiotics, and Ayurvedic herbs. Unlike traditional supplements, Good Monk’s blend has no aftertaste, color, or smell—making it easy to incorporate into daily meals without altering their taste.
With no added white sugar or preservatives, the product is a convenient health solution for individuals aged 50+, offering a natural way to maintain overall well-being.
Ask: ₹1 crore for 1.67% equity.
With India’s aging population growing, will the Sharks see Good Monk as the next big thing in senior wellness?
ArtBuzz: A Creative Hub for Young Travellers
Next up was ArtBuzz, a brand redefining budget-friendly stays for young travellers by offering a blend of hostels, co-working spaces, and cafés. Designed for creatives, digital nomads, and backpackers, ArtBuzz provides modern amenities, social networking opportunities, and inspiring spaces at an affordable price.
By combining hospitality with community-building, ArtBuzz aims to create a new-age travel experience where guests don’t just stay but also connect, collaborate, and create.
Ask: ₹1 crore for 3% equity.
With the rise of solo travel, co-living spaces, and digital nomad culture, will the Sharks invest in ArtBuzz’s vision for the future of travel?
Tulua: Bringing India’s Spice Heritage to Global Kitchens
The final pitch came from Tulua, a brand making premium ready-to-cook spice pastes using authentic ingredients sourced from across India. Already used by 100+ restaurants and exported to the US and Singapore, Tulua offers chef-approved spice blends that simplify cooking while maintaining authentic Indian flavors.
With global demand for Indian cuisine and convenient cooking solutions on the rise, Tulua is tapping into a market that craves authenticity and ease.
Ask: ₹50 lakhs for 2% equity.
Will the Sharks see Tulua as the next Indian culinary brand to conquer global markets?
What’s Next?
This episode featured businesses solving real-world problems with health-focused innovation, affordable travel solutions, and globally appealing flavors. Will Good Monk become a household name in senior nutrition? Can ArtBuzz redefine travel for young explorers? Will Tulua take Indian spices to every kitchen worldwide?
For more such fun and interesting anecdotes, tune into Sony LIV at 8 pm every day and watch the Sharks live in action only on Shark Tank India Season 4.
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